Farinella Brennero
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Snacks and Fried Foods
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Chiacchiere di Farinella
Fried pizza bites served with tomato sauce and five cheese sauce.
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Fritto Parthenopeo
Zeppole of risen dough, *Potato Croquettes, *Rice Arancino with beef ragù, *Pasta Frittatina with bé…
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Bruschette d’inverno
2 Grilled bread crostini with champignon mushroom cream and fontina cheese, and 2 crostini with bake…
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Tagliere di salumi e formaggi
Parma ham, smoked cooked ham, Neapolitan salami, wine-aged caciottina, semi-aged pecorino, pear jam,…
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Parmigiana di melanzane in tegamino
Double layer of eggplant with tomato sauce, Grana Padano, basil, and smoked provola.
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Crostoncini di polenta scarola e baccalà mantecato
Roasted polenta crostini with escarole, olives, and whipped cod
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Scamorzina di latte cotto
Scamorzina farcita con latte cotto di Bufala servita con insalatina di spinaci e gherigli di noci
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Focaccia della Casa
Focaccia con olio, origano e sale
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Farinella Classics
Taste the authentic flavors of Italian tradition with Farinella's classics: an unmissable culinary journey!
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Scarpariello
CustomisableSpaghetti with cherry tomatoes, Grana Padano, basil, and chili pepper
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Carbonara
Rigatoni with guanciale and egg yolk, emulsified with Pecorino Romano, black pepper, and Provolone F…
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Fettuccine alla Bolognese
Fettuccine di pasta all’uovo, ragù di manzo, Grana Padano, burro e basilico
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Gnocchi al tegamino
Potato gnocchi in tomato sauce, basil, fior di latte, Grana Padano, baked au gratin.
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Aglio olio e peperoncino
Spaghetti with garlic, oil, parsley, and chili on a cream of *friarielli.
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The Specials
Unique and surprising delights that will win you over with every bite. Discover our "Specials" and be amazed!
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Risotto zucca, gorgonzola dop e tartufo
Carnaroli rice with pumpkin cream, gorgonzola, thyme, and slices of black truffle.
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Linguine al pesto di pistacchi gamberi e lime
Linguine of fresh pasta tossed with pistachio pesto, crushed pistachios, shrimp, and lime.
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Fettuccine ai porcini, guanciale croccante e nocciole
Fettuccine with porcini mushrooms, crispy guanciale, hazelnut crumble, and Grana Padano.
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Zuppa del giorno
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Main Courses
Delicious main courses that will captivate your palate with unique and irresistible flavors. Discover our selection of second courses!
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Arrosto di Manzo
Slow-cooked beef roast with its sauce, served on rosemary potato mash.
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Millefoglie di pollo all’Arancia
Low-temperature cooked chicken breast, orange sauce, and herb basmati rice.
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Gamberi e Calamari
Classic fried *shrimp and *squid served with potato chips and Farinella sauce.
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Trancio di salmone con scarole
Low-temperature cooked salmon with wilted escarole and Taggiasca olives.
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Baccalà indorato
Battered and fried cod served on a sauce of cherry tomatoes, black olives, garlic oil, and thyme.
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Polpo arrosto
Grilled octopus with black garlic and rosemary on a bed of friarielli and a crispy bread wafer.
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Side Dishes
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*Patate fritte
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Patate al forno
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Insalatina mista
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Tegamino di *scarole e patate
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the salads
Delicious and fresh salads to satisfy every palate, from classics to originals, a mix of colors and flavors that will win you over.
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Caesar Salad
Grilled chicken julienne on garden mixed greens, hard-boiled egg, croutons, shavings of Grana Padano…
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Nizzarda
Tuna fillets in oil, mixed salad, Taggiasca olives, green beans, hard-boiled egg, anchovy fillets in…
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Nordica
Cupola di salmone affumicato con rucola, finocchi, arance, mandorle e dressing allo yogurt
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Ellenica
Green salad, Greek feta, apple, cucumber, pumpkin seeds, and sultana grapes.
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Desserts
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La Delizia al Limone
Sponge cake tart with light lemon cream, mixed berries, and strawberry sauce.
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Tiramisù
Espresso-soaked Neapolitan biscuit emulsified with mascarpone cream and dusted with cocoa.
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Babà Farcito
Classic Neapolitan Babà filled with buffalo ricotta, chocolate chips, and orange zest.
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Millefoglie scomposta
Puff pastry filled with Chantilly cream and sour cherries.
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Cuore caldo al cioccolato con Gelato
Chocolate lava cake with vanilla ice cream
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Pastiera Napoletana
Classic Neapolitan dessert with ricotta and cooked wheat infused with orange blossom notes.
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OUR PIZZAS
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Margherita
Tomato, fior di latte cheese, Grana Padano, basil, and oil
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Marinara
Tomato, cherry tomatoes, oregano, garlic, basil, oil
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Bufalotta
Tomato, cherry tomatoes, Buffalo Mozzarella, Grana Padano, basil, and oil.
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Capricciosa
Tomato, fior di latte cheese, smoked cooked ham, artichokes in oil, Taggiasca olives, champignon mus…
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Vegetariana
Fior di latte, cherry tomatoes, zucchini, eggplants, bell peppers, Taggiasca olives, Grana Padano, o…
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Diavola
Pomodoro, fior di latte, salame piccante, Grana Padano, olio e basilico
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Salsiccia e Friarielli
Smoked provola, Grana Padano, Neapolitan sausage and sautéed friarielli with oil and chili pepper.
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4 formaggi
Fior di latte, gorgonzola, emmenthal, Grana Padano, basilico e olio
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Il Calzone
Tomato, fior di latte cheese, ricotta, Neapolitan salami, black pepper, and basil.
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La Napoletana fritta
Smoked provola, ricotta, Neapolitan salami, black pepper, and basil.
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Special Pizzas
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Tonnara
Tuna fillets in oil, fior di latte cheese, caramelized onion, oil, and basil
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Zuccotta
Smoked provola, pumpkin cream, speck, taleggio, oil, and thyme.
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I G P
Fior di latte cheese, Bologna mortadella, ricotta, lemon zest, pistachio pesto, and crushed pistachi…
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Burratina
Oven-baked cherry tomatoes with oregano, oil, and basil, tomato sauce, and burrata.
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Porcini e salsiccia
Porcini mushrooms, smoked provola cheese, sausage, oil, Grana Padano
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Multigrain
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3 Pomodori
Marinara sbagliata ai 3 pomodori con olive taggiasche, basilico, olio e pecorino Romano
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Cotto patate e curcuma
Provola affumicata, prosciutto cotto affumicato, patate alla curcuma, pepe nero, olio basilico e Gra…
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Crudo e robiola
Prosciutto crudo di Parma sott’olio, rosmarino, fior di latte, rucola, robiola e arancia disidratata
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Carpaccio di manzo
Focaccia con stracciata, rucola, carpaccio di manzo affumicato e lime
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Menu Kids
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Pizza Baby Olio e Pomodoro
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Pennette al Pomodoro
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Pennette Panna e Prosciutto affumicato
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Hamburger di Pollo Crunch e patatine
Breaded Chicken Burger with fries
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